Friday, January 28, 2011

Noodles Kaboodles

Noodles Kaboodles

Erick's Grandmother Joyce often made him a favorite dish that they called Noodles Kaboodles.  It is easy to make and is sure to put a smile on Erick's face. 
Peppercorns


Ingredients:
  • 1/2 Teaspoon Peppercorns
  • 1 Quart Liquid Gold
  • 1 half bag Wide Egg Noodles
Directions
  • Bring Liquid Gold, Noodles and Peppercorns to a low boil
  • Stir frequently
  • Continue to boil until all of the Liquid Gold is absorbed into Noodles

Noodles Cooking in Liquid Gold

Liquid Gold

No comments:

Post a Comment